Category: The Foodist

Ista, the City’s best-kept secret

Ista, the City’s best-kept secret

| November 3, 2012 | 0 Comments

Andrew Josef Hyderabad is fortunate to have hotels that inspire the imagination, from Taj Falaknuma’s majesty to the Westin’s panache, but deep in Gachibowli, bang in the Financial District, lies nestled a hotel that captures the natural beauty of Hyderabad in all its rocky splendour. For reasons I can scarcely fathom, Ista is Hyderabad’s best-kept [...]

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Thank god, propah Thai food finally

Thank god, propah Thai food finally

| October 7, 2012 | 0 Comments

Andrew Josef The thing about Thai food is that everyone thinks they can make it, but very few can do so with any measure of talent. The city is full of green and red curries that taste like they were found in a puddle; few, if any, master the art and complexity that epitomises Thai [...]

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The glory of Ofen

The glory of Ofen

| October 7, 2012 | 0 Comments

Andrew Josef Some restaurants in Hyderabad have been around for so long they seem to fade into memory and then swiftly out of it. Ofen, in Banjara Hills is one unfortunate place. I have eaten there four or five times and the food has always been the right side of good. Their continental cuisine far [...]

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